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87 [°ÔÀç³í¹®] Application of E-tongue, E-nose, and MS-E-nose for discrimin... °ü¸®ÀÚ 2016-12-26 511
86 [°ÔÀç³í¹®] Assessment of Antioxidant potential of pomegranate fruit by-... °ü¸®ÀÚ 2016-12-26 509
85 [°ÔÀç³í¹®] Worldwide status of fresh fruits irradiation and consumer co... °ü¸®ÀÚ 2016-12-26 502
84 [°ÔÀç³í¹®] Identification of microorganisms in duck meat products avail... °ü¸®ÀÚ 2016-12-26 513
83 [°ÔÀç³í¹®] A nondedtructive approach for discrmination of the origin of... °ü¸®ÀÚ 2016-12-26 531
82 [ÇмúÈ°µ¿] (±¹³») 2015³â Çѱ¹»ý¸í°úÇÐȸ Á¦ 56ȸ Á¤±âÃÑȸ ¹× ±¹ Á¦Çмú´ë... °ü¸®ÀÚ 2015-10-13 659
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80 [ÇмúÈ°µ¿] (±¹³») 2015 KoSFoST International Symposium and Annual Meeti... °ü¸®ÀÚ 2015-10-13 744
79 [ÇмúÈ°µ¿] (±¹³») 2015 KSBB Spring Meeting and International Symposium °ü¸®ÀÚ 2015-10-13 627
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